Where: Harmons @ Station Park
Cost: $85 per person
Learn how to make some classic (and some not-so-classic) buffet-style dishes that are sure to please everyone! Join Chef Jake as he shows you how to put together the perfect platter of food, just in time for the big game! We’ll show you how to make classic Trash Can Nachos, (they’ll taste better than the ones from the actual trash, we promise!) along with some not-so-classic French Dip Sliders! You’re bound to impress all your family and friends with these dishes. Join us at our Station Park Harmons and get the party started early!
Menu:
French Dip Sliders
Trash Can Nachos
Korean BBQ Chicken Wings
Root Beer and Ginger Ale