Where: Harmon’s Farmington (Station Park)
Cost: $65
Love brunch and cocktails? Come join Chefs Jake and Wendy as they teach you how to cook savory fluffy eggs, the crispiest home fries, bacon done right, and the most delectable, golden-brown French toast you will ever eat! Also learn how to craft the best mimosas and Bloody Mary’s you’ll want to savor all weekend!
Menu:
-Perfect Eggs any way you want
-Bacon Done Right
-Crispy Home Fries
-Brioche French Toast
-Bloody Mary’s and Mimosas
-Bottomless coffee!