Where: Harmons @ Station Park
Cost: $65 per person
It’s the most wonderful time of the year to learn how to make delicious Christmas treats! Stop the holiday hustle and bustle, bring a friend and come join Chef Jake to learn how to make mouth-watering treats to share with your loved ones. In addition to enjoying the fabulous demonstration, attendees will also create great truffles and fudge to take home just in time for the holidays!
Menu:
English Toffee with Chocolate
Chocolate Fudge
A light lunch will also be served