Where: Harmon’s Station Park (200 Station Pkwy, Farmington)
Cost: $65
Argentine cuisine is described as a cultural blending of Mediterranean cuisines with indigenous American influences. Where’s the beef? They have it! And they consume more beef than any other type of meat. Come cook with Chefs Jake and Pete as they teach you how to perfect some of the finest foods this beautiful country has to offer.
Menu:
Potato and Beef
Ham and Egg
Roasted Chicken and Peppers